A serving of Thoothuvalai (Solanum trilobatum) soup is a nourishing herbal drink celebrated for its wide range of medicinal benefits. Rich in antioxidants, vitamins, and minerals, it supports respiratory health by helping to clear mucus and ease congestion, making it effective against coughs, colds, and bronchitis. The soup’s anti-inflammatory and antimicrobial properties aid in boosting immunity and fighting infections. Additionally, Thoothuvalai soup promotes digestive health, helps detoxify the body, and may support respiratory tract healing. Low in calories and packed with natural phytochemicals, this warm, soothing soup is a traditional remedy for overall wellness and respiratory relief.